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Cooking Classes
I'm looking into offering cooking classes sometime in the new year. One of the ideas I had was for an Italian dinner. Making the pasta and sauce with dessert.
I was wondering what people would like to learn? Maybe like cakes, baking, bread, dinner ideas or food art like making birds out of apples. The class size would be from 6-12 people and be in the Mid-Del area. I need to talk with the director though. I'm sure the more ideas I have, the more likely I would be able to have classes.
You can either put your suggestion as a comment or e-mail me at rollen-d@swbell.net.
4 comments
Comment from: Carol [Member] 
Dan, I would like to learn how to make pizza and pasta.
11/10/08 @ 19:42
Comment from: Dan the Gluten Free Chef [Member]
Pasta is fun making. I wasn't sure if anyone would be interested in making pasta.
I wish I could make gluten-free hand tossed crusts. But if I get the dough dry enough, then it gets crumby.
I guess I over looked your comment yesterday.
Have a great evening,
I wish I could make gluten-free hand tossed crusts. But if I get the dough dry enough, then it gets crumby.
I guess I over looked your comment yesterday.
Have a great evening,
11/11/08 @ 22:10
Comment from: Monique [Visitor]
I would like to learn about cooking some tex mex or barbeque, but I would be interested in all of it actually just knowing how to cook Gluten Free would be great!
11/12/08 @ 19:05
Comment from: Dan the Gluten Free Chef [Member]
I found where you left the message. I'm still learing a lot about blogging. I do great BBQ. Thanks for the ideas.
11/15/08 @ 09:16
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